MONIN drink idea
Dubai Chocolate Milkshake
An indulgent MONIN-based drink idea that brings pistachio-led chocolate milkshake flavor into bakery and café menus.
Serve style
Blended
Drink type
Milkshake
Menu use
Dessert / indulgent drinks
Product focus
MONIN Chocolate Pistachio Syrup
This MONIN-based drink idea is useful for businesses that want to apply pistachio-chocolate flavor in a cold dessert format. It is especially relevant for bakeries and cafés building more indulgent seasonal specials.
Ingredients
- 1 1/2 oz. 45 mL MONIN Pistachio syrup
- 4 scoop(s) chocolate ice cream or sorbet
- 2 oz. 60 mL milk
Method
- 1
Add ingredients into blender cup in order listed.
- 2
Cap and blend until smooth.
- 3
Pour into serving glass, garnish, and serve.
Service notes
Adaptation options
Why this works on a menu
- Makes pistachio-style flavor relevant beyond coffee
- Pairs well with desserts and sweet bakery lines
- Useful for seasonal or social-led promotions
Where it can fit
- Milkshake
- Dessert drink
- Seasonal special
Products in this recipe
1 products, 1 in the shop
MONIN Chocolate Pistachio Syrup
0.7L · 1 1/2 oz. 45 mL
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Need help using this recipe on your menu?
Mongol.coffee can help connect this recipe to the right stocked MONIN products, service format, and menu role for your business.