MONIN drink idea
Tim Tam Milkshake
A dessert-style shake from MONIN that suits bakery counters, café treats, and indulgent menu features.
Serve style
Blended
Drink type
Milkshake
Menu use
Dessert / indulgent drinks
Product focus
MONIN Caramel Sauce
This MONIN-based shake idea is a strong fit for bakery and café menus that want one richer cold drink on the board. It is especially useful where dessert-led drinks help raise average spend.
Ingredients
- 1 oz. 30 mL Monin Caramel Syrup
- 1/2 oz. 15 mL Monin Swiss Chocolate Syrup
- 4 scoop(s) chocolate ice cream
- 2 oz. 60 mL milk
- drizzle Monin Caramel Sauce
Method
- 1
Add ingredients into blender cup in order listed.
- 2
Cap and blend until smooth.
- 3
Pour into serving glass, garnish, and serve.
Service notes
Adaptation options
Why this works on a menu
- Turns a simple shake into a more premium-looking menu item
- Pairs naturally with pastry and dessert displays
- Uses a stocked sauce in a high-appeal format
Where it can fit
- Milkshake
- Dessert drink
- Bakery special
Related recipe ideas
More ideas in the same direction.
Use these pages to keep building the menu around a similar category, serve style, or product line.
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Creme Caramel Dark Chocolate Shake
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Blended drink
Banana Killer
A MONIN-based banana-led blended drink for cafés, bakeries, and indulgent cold menus.
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Need help using this recipe on your menu?
Mongol.coffee can help connect this recipe to the right stocked MONIN products, service format, and menu role for your business.