MONIN drink idea
Creme Caramel Dark Chocolate Shake
A MONIN-based shake idea built around dark chocolate sauce for richer blended drinks and dessert menus.
Serve style
Blended
Drink type
Shake
Menu use
Dessert / indulgent drinks
Product focus
MONIN Dark Chocolate Sauce
This MONIN-based drink idea is a good example of how MONIN Dark Chocolate Sauce can move beyond mochas and into blended dessert drinks. It suits menus that need one richer cold option with strong visual appeal.
Ingredients
- 1 oz. 30 mL Monin Crème Caramel Syrup
- 1 oz. 30 mL Monin Dark Chocolate Sauce
- 5 oz. 150 mL liquid vanilla ice cream
- 2 cup(s) ice
Method
- 1
Add ingredients into blender cup in order listed.
- 2
Fill serving glass halfway with ice and add to blender.
- 3
Cap and blend until smooth.
- 4
Pour back into serving glass, garnish, and serve.
Service notes
Adaptation options
Why this works on a menu
- Uses stocked sauces in a visually appealing format
- Fits limited-time features and dessert bundles
- Works as a higher-value cold drink without a large build
Where it can fit
- Shake
- Dessert drink
- Seasonal special
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Need help using this recipe on your menu?
Mongol.coffee can help connect this recipe to the right stocked MONIN products, service format, and menu role for your business.